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Trick or Treat Halloween Candy Board Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 3.9 from 53 reviews
  • Author: Maria
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: Serves approximately 8-12 children
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American

Description

This Trick or Treat Halloween Candy Board is a festive and fun way to present a variety of Halloween candies for parties or gatherings. Featuring a colorful assortment of popular treats artfully arranged around a skeleton centerpiece, it invites kids to create their own personalized treat bags, making it a perfect no-cook, interactive Halloween display.


Ingredients

Candy Bars

  • Reese’s peanut butter cups
  • Hershey’s cookies and cream mini candy bars
  • Hershey milk chocolate mini candy bars
  • Crunch candy bars
  • Butterfinger candy bars
  • Kit Kat candy bar
  • Mini mixture candy bars

Other Candies

  • Fun Dip
  • Crybaby tearjerkers
  • Wax bottle candy
  • Candy dots
  • Chocolate covered pretzels
  • Toxic waste candy
  • Candy corn
  • Pumpkin autumn mix candy
  • Caramel Apple Suckers

Gummy and Novelty Candies

  • Gummy worms
  • Gum eyeballs
  • Gummy frogs
  • Vampire teeth candy


Instructions

  1. Prepare the Display Area: Place the skeleton decoration on a large baking sheet or arrange it in the center of the table to serve as the focal point of your candy board.
  2. Arrange Candy Bars: Start placing the variety of candy bars around and on the skeleton, creating an appealing layout and ensuring a good mix of treats accessible to everyone.
  3. Add Gummy and Small Candies: Fill the gaps with gummy worms, gummy frogs, gum eyeballs, and vampire teeth to add texture and festive novelty to the board.
  4. Invite Participation: Allow kids to make their own trick or treat bags from the candy board, turning the display into an interactive and enjoyable Halloween activity.

Notes

  • This candy board requires no cooking or baking, making it quick and easy to assemble.
  • Use a large, sturdy surface to hold all the candies and decorations securely.
  • Customize the candy selection based on tastes and dietary restrictions of your guests.
  • Consider adding small bowls for loose candies or candies that may roll off easily.
  • Supervise kids while selecting candy to avoid choking hazards with small items.