Description
This Spooky Halloween Mocktail blends the tartness of cherries with warm cinnamon spices, creating a festive and refreshing non-alcoholic drink perfect for Halloween celebrations. With natural cherry juice, a hint of fresh lemon, and sparkling water, it’s a delightful treat that balances sweetness and spice for a spooky yet tasty experience.
Ingredients
Scale
Fruit and Juice
- About a handful of fresh or frozen cherries (for muddling)
- 1 cup 100% natural cherry juice or cherry juice concentrate
- 1 tablespoon fresh lemon juice
Flavorings
- 1-2 cinnamon sticks
- 1-2 teaspoons simple syrup (optional, adjust to taste)
Other
- 1 cup sparkling water or club soda (chilled)
- Ice cubes (as needed for serving)
Instructions
- Muddle Cherries: If using fresh cherries, pit them carefully and gently muddle about a handful in your serving glass to release their juices and deepen the flavor.
- Combine Juices: Pour in the cherry juice and freshly squeezed lemon juice, stirring gently to combine for a bright, balanced base.
- Infuse Cinnamon: Place one or two cinnamon sticks into the glass or pitcher and let them soak for 5 to 10 minutes to infuse their warm, spicy notes into the drink.
- Mix and Sweeten: Top off the mocktail with chilled sparkling water or club soda, and add simple syrup if you prefer your drink a little sweeter—stir lightly to mix everything perfectly.
- Serve with Ice: Fill your glasses with ice cubes, then pour the mocktail in to keep it refreshingly cold and ready for guests to enjoy.
Notes
- Use fresh cherries for best flavor, but frozen cherries work well too.
- Adjust simple syrup according to your desired sweetness level or omit completely for a natural taste.
- Letting the cinnamon stick soak longer intensifies the spice flavor.
- The mocktail is best served immediately to enjoy the sparkling water’s fizz.
- For a non-sparkling version, substitute sparkling water with cold still water or iced tea.
