Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Santa Claus Frappuccino Recipe

Santa Claus Frappuccino Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.9 from 30 reviews
  • Author: Maria
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

Indulge in the festive spirit with this Santa Claus Frappuccino, a delightful holiday drink perfect for Christmas celebrations. This sweet and creamy beverage is a merry blend of vanilla, strawberry, and white chocolate flavors, topped with whipped cream and a sprinkle of red sugar for a touch of holiday magic.


Ingredients

Scale

Ingredients:

  • 1 cup whole milk
  • 1 cup ice cubes
  • ½ cup vanilla bean ice cream
  • 2 tablespoons strawberry syrup
  • 2 tablespoons white chocolate sauce
  • ½ teaspoon vanilla extract
  • Whipped cream for topping
  • Red sanding sugar or crushed candy cane for garnish
  • 1 maraschino cherry (optional)


Instructions

  1. In a blender, combine the milk, ice, vanilla ice cream, strawberry syrup, white chocolate sauce, and vanilla extract.
  2. Blend on high until smooth and creamy.
  3. Pour the frappuccino into a tall glass.
  4. Top generously with whipped cream.
  5. Sprinkle red sanding sugar or crushed candy cane on top for a festive touch.
  6. Add a maraschino cherry if desired.
  7. Serve immediately with a straw.

Notes

  • For a dairy-free version, use almond or oat milk and non-dairy ice cream.
  • Adjust the sweetness by adding more or less syrup.
  • This festive drink is a fun treat for holiday parties or as a special Christmas morning surprise.

Nutrition

  • Serving Size: 1 glass
  • Calories: 380
  • Sugar: 41 g
  • Sodium: 130 mg
  • Fat: 16 g
  • Saturated Fat: 10 g
  • Unsaturated Fat: 5 g
  • Trans Fat: 0 g
  • Carbohydrates: 55 g
  • Fiber: 0 g
  • Protein: 6 g
  • Cholesterol: 55 mg