Description
Indulge in the creamy, sweet goodness of this delightful No-Bake Cherry Fudge, a perfect treat for any occasion. The combination of white chocolate, cherries, and almonds creates a luscious flavor that’s sure to please your taste buds.
Ingredients
Scale
White Chocolate Fudge:
- 3 cups white chocolate chips
- 1 can (14 oz) sweetened condensed milk
- ½ teaspoon almond extract
Additional Mix-Ins:
- 1 cup chopped maraschino cherries (drained and patted dry)
- ¼ cup chopped almonds (optional)
- Red food coloring (optional)
Instructions
- Prepare the Fudge Mixture: Line an 8×8-inch baking dish with parchment paper. Melt white chocolate chips and sweetened condensed milk in a saucepan over low heat until smooth. Stir in almond extract and food coloring if desired.
- Add Mix-Ins: Fold in cherries and almonds. Spread the mixture into the prepared dish.
- Chill and Serve: Refrigerate for at least 2 hours. Cut into squares and enjoy!
Notes
- Ensure cherries are thoroughly dried to prevent excess moisture.
- Store fudge in the refrigerator for up to 1 week.
- Omit almonds for a nut-free alternative.
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 15 g
- Sodium: 25 mg
- Fat: 5 g
- Saturated Fat: 3 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 17 g
- Fiber: 0 g
- Protein: 1 g
- Cholesterol: 5 mg
