Description
Create a festive and indulgent Hot Chocolate Charcuterie Board perfect for holiday gatherings. This board features a delightful assortment of chocolate, marshmallows, cookies, and sauces, offering a fun and customizable way to enjoy hot chocolate toppings and treats with friends and family.
Ingredients
Scale
Bowls Fillings
- 1/2 cup crushed candy canes
- 1/2 cup chocolate chips
- 2 cups mini marshmallows
Additional Toppings and Treats
- 20 marshmallows (more if desired)
- Lindor truffles
- Ghirardelli peppermint squares
- Caramels
- M&M’s
- Milano cookies
- Chocolate dipped Oreos
- Cream filled wafers
Sauces
- Caramel sauce
- Hot fudge sauce
Instructions
- Prepare Bowls: Place 3 mini bowls on top of a wooden board. Fill each bowl with smaller ingredients such as crushed candy canes, chocolate chips, and mini marshmallows to separate and showcase the toppings.
- Arrange Ingredients: Begin arranging your desired ingredients around the three bowls on the board. This includes placing marshmallows, Lindor truffles, Ghirardelli peppermint squares, caramels, M&M’s, Milano cookies, chocolate dipped Oreos, and cream-filled wafers beautifully to create an inviting display.
- Fill In Spaces: Add additional cookies, chocolates, or marshmallows as needed to fill any empty spots on the board, ensuring a well-balanced and abundant presentation that invites guests to help themselves.
Notes
- Use a wooden or slate board for an attractive presentation.
- You can customize the board with your favorite hot chocolate toppings.
- Consider adding small spoons or scoops for sauces.
- Keep marshmallows covered if not serving immediately to prevent drying out.
- This board pairs beautifully with warm mugs of hot chocolate for dipping or mixing.
