Description
A refreshing and vibrant Honeydew Blackberry Salad featuring sweet honeydew melon balls, juicy blackberries, and peppery watercress, all tossed with a light lemon-honey vinaigrette. Perfect for a light lunch or a colorful side dish.
Ingredients
Scale
Salad Ingredients
- 1 honeydew melon (scooped into balls)
- 1 cup blackberries
- 1 cup watercress
- 1 shallot (thinly sliced)
Dressing Ingredients
- 3 tablespoons olive oil
- Juice of one lemon
- 1 tablespoon honey
- 1 teaspoon sea salt
Instructions
- Combine Salad Ingredients: In a large bowl, gently combine the honeydew melon balls, blackberries, watercress, and thinly sliced shallots to distribute the flavors evenly.
- Prepare Dressing: In a small bowl, whisk together the olive oil, fresh lemon juice, honey, and sea salt until the dressing is smooth and well blended.
- Dress and Serve: Pour the dressing over the salad ingredients and toss gently to coat everything evenly. Serve immediately to enjoy the fresh flavors at their best.
Notes
- Use ripe honeydew melon for the best sweetness.
- Adjust the honey amount to taste if you prefer a sweeter dressing.
- Watercress adds a peppery note; substitute with arugula if preferred.
- This salad is best served fresh and not stored for long as the delicate fruits may become soggy.
