Description
Delight in these tangy and crispy Dill Pickle Ranch Chicken Wings, marinated in dill pickle juice for a burst of flavor, then baked or air-fried to golden perfection. Perfect as a snack or appetizer, these wings pair wonderfully with ranch dressing and fresh dill garnish.
Ingredients
Scale
Main Ingredients
- 2 pounds chicken wings (split, tips removed)
- 1 cup dill pickle juice
- 2 tablespoons olive oil
- 2 tablespoons ranch seasoning mix
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
Optional Garnishes
- Fresh dill, for garnish
- Ranch dressing, for dipping
Instructions
- Marinate the Wings: In a large bowl or zip-top bag, combine the chicken wings with 1 cup of dill pickle juice. Seal and refrigerate for at least 2 hours, preferably overnight, allowing the wings to soak up the tangy, flavorful marinade.
- Preheat Cooking Device: When ready to cook, preheat your oven to 425°F (220°C) or air fryer to 400°F (200°C) to ensure crispy, golden wings.
- Drain and Dry: Remove wings from the marinade, then drain and pat them thoroughly dry with paper towels to prepare them for seasoning.
- Season the Wings: Toss the wings evenly with 2 tablespoons olive oil, 2 tablespoons ranch seasoning mix, 1/2 teaspoon garlic powder, and 1/4 teaspoon black pepper to coat every piece well.
- Arrange for Cooking: Place the wings in a single layer on a parchment-lined baking sheet or arrange them in your air fryer basket, ensuring they aren’t overcrowded for even cooking.
- Cook the Wings: Bake in the oven for 35-40 minutes, flipping halfway through for even crispness, or air fry for 20-25 minutes until the wings are crispy and golden brown.
- Garnish and Serve: Once cooked, optionally garnish your wings with fresh dill and serve alongside ranch dressing for dipping to enhance the flavors.
Notes
- Marinating wings overnight yields the best flavor and tenderness.
- Patting wings dry before seasoning helps them get extra crispy.
- Flip wings halfway through cooking for uniform browning.
- Use parchment paper on the baking sheet to prevent sticking and ease cleanup.
- Ranch seasoning mix can be homemade or store-bought depending on preference.
- Adjust cooking time depending on wing size and your oven or air fryer model.
