Description
This Banana Matcha Smoothie is a creamy, energizing blend perfect for a healthy breakfast or a refreshing snack. Combining ripe banana, antioxidant-rich matcha green tea powder, creamy Greek yogurt, and almond milk, it delivers a balanced mix of natural sweetness, protein, and vibrant green tea flavor. The optional honey and vanilla extract add subtle sweetness and depth, while ice cubes make it refreshingly cool and smooth.
Ingredients
Scale
Smoothie Ingredients
- 1 ripe banana
- 1 teaspoon matcha green tea powder
- 1 cup unsweetened almond milk (or milk of choice)
- 1/2 cup plain Greek yogurt
- 1 tablespoon honey or maple syrup (optional)
- 1/2 teaspoon vanilla extract
- 1/2 cup ice cubes
Instructions
- Prepare Ingredients: Peel the ripe banana and gather the matcha powder, almond milk, Greek yogurt, honey (if using), vanilla extract, and ice cubes for blending.
- Blend Smoothie: Add the banana, matcha powder, almond milk, Greek yogurt, honey, vanilla extract, and ice cubes into a blender. Blend on high speed until the mixture is smooth and creamy with no lumps.
- Taste and Adjust: Taste the smoothie and add more honey or maple syrup if additional sweetness is desired. Blend briefly again if sweetness is adjusted.
- Serve: Pour the smoothie into a glass and serve immediately to enjoy fresh and chilled.
Notes
- Substitute Greek yogurt with a dairy-free alternative such as coconut or almond yogurt to make this smoothie vegan.
- Add a handful of fresh spinach for extra nutrients without altering the flavor significantly.
- For a protein boost, include a scoop of your favorite protein powder before blending.
- Adjust the amount of ice cubes depending on how thick or cold you prefer your smoothie.
