Imagine the rich, chocolatey bliss of a brownie colliding with layers of caramel, nougat, roasted peanuts, and a hint of sea salt—the result is pure dessert magic. That’s exactly what you get with Snickers Brownie Bites. These irresistible little treats are easy to make, delightfully bite-sized, and perfect for sharing (or not!). With gooey chocolate centers, surprise candy bar fillings, and an irresistible ganache drizzle, they turn any simple gathering into a sweet celebration.
Ingredients You’ll Need
You won’t believe how quickly these Snickers Brownie Bites come together with just a handful of pantry staples and one fabulous shortcut. Every ingredient adds something special, from depth and chewiness to crunch and that signature caramel chocolate swirl you know and love.
- Brownie mix (plus eggs, oil, and water per box): This is your foundation for fudgy, decadent bites with that unmistakable brownie character.
- 12 fun-size Snickers bars (halved): The candy bars deliver the iconic gooey caramel, nougat, and crunchy peanut surprise in every bite.
- 1 cup semi-sweet chocolate chips: These melt into a lusciously smooth, rich topping.
- 2 tablespoons heavy cream: Adds creaminess to the ganache, transforming the melted chocolate into a silky drizzle.
- ¼ cup chopped peanuts (optional): For an extra crunch and a nod to classic Snickers flair.
- Sea salt for sprinkling (optional): Just a pinch brings out all the flavors and gives a gourmet finish.
How to Make Snickers Brownie Bites
Step 1: Prep Your Equipment
First things first: Preheat your oven to 350°F so it’s nice and hot when your treats go in. Grab a mini muffin tin and give it a generous coating of nonstick spray or a light greasing. This ensures your Snickers Brownie Bites pop right out and keep their perfect shape when baked.
Step 2: Mix the Brownie Batter
In a large bowl, prepare the brownie mix according to the package instructions. Usually, this means combining the brownie mix, eggs, oil, and water. Stir until just combined—don’t overmix! The aim is for a thick, velvety batter that promises moist, chewy brownies.
Step 3: Fill the Muffin Tin
Spoon the brownie batter into each muffin cup, filling them about two-thirds full. This gives the brownies room to rise around the delicious centers and keeps them from spilling over.
Step 4: Add the Snickers Centers
Gently press half of a fun-size Snickers bar, cut-side down, into the center of each batter-filled cup. Don’t worry—most of the candy will get covered as the batter bakes up, creating a gooey hidden surprise inside each bite.
Step 5: Bake Until Just Set
Pop the tray into the oven and bake for 12 to 15 minutes. Keep a close eye: you’re looking for set edges but a slightly soft, molten-looking center. This ensures every Snickers Brownie Bite is irresistibly fudgy with a perfectly gooey core.
Step 6: Cool and Remove
Let the brownies cool in the pan for at least 10 minutes; this resting time helps them firm up, so they don’t break apart as you’re transferring. Then gently pop them out onto a wire rack to finish cooling.
Step 7: Make the Ganache
While the brownie bites are cooling, combine the chocolate chips and heavy cream in a microwave-safe bowl. Microwave in 20-second bursts, stirring each time, until everything is melted and silky-smooth. This is your indulgent ganache for drizzling.
Step 8: Drizzle and Finish
Once the brownie bites are cool, drizzle each with the warm ganache. Sprinkle with chopped peanuts and a pinch of sea salt if you like—you’ll be amazed at how these details bring out even more Snickers flavor!
How to Serve Snickers Brownie Bites
Garnishes
A little flourish goes a long way! Try a final drizzle of extra ganache, a light hand of chopped roasted peanuts, or a delicate sprinkle of sea salt to bring a playful crunch and a pop of flavor to the rich brownies. These little touches give your Snickers Brownie Bites a truly bakery-worthy finish.
Side Dishes
Serve your Snickers Brownie Bites alongside scoops of vanilla ice cream, a cloud of freshly whipped cream, or even a cold glass of milk for a nostalgic treat. They also look smashing on a dessert platter with fresh berries or caramel sauce for dipping.
Creative Ways to Present
Going for wow-factor? Arrange your Snickers Brownie Bites on a cake stand for parties, or tuck them into colorful cupcake papers for a fun grab-and-go dessert. For special occasions, package them in clear treat bags tied with ribbon: they make fantastic edible gifts!
Make Ahead and Storage
Storing Leftovers
Any leftover Snickers Brownie Bites can be kept in an airtight container at room temperature for up to three days. They stay tender and moist, thanks to the gooey candy centers, and will only get richer-tasting after a day or so. For the absolute best texture, try to keep them in a cool spot away from direct sunlight.
Freezing
Yes, you can absolutely freeze these! Let the brownie bites cool completely, then transfer them to a freezer-safe bag or container, separating layers with parchment. They’ll last up to two months. Thaw at room temperature for a few hours before serving for a quick and easy treat.
Reheating
Craving that just-baked, melty magic? Pop a brownie bite in the microwave for 5 to 8 seconds—it’s just enough to rewarm the ganache and caramel center slightly and restore that fudgy bite. Don’t overdo it, as too much heat may melt the toppings.
FAQs
Can I use homemade brownie batter instead of a mix?
Absolutely! If you have a favorite homemade brownie recipe, you can swap it in with great results. Just keep an eye on bake time, as homemade batters might vary a minute or two.
What if I can’t find mini Snickers bars?
Full-sized bars can be chopped and used in the same way—just aim for a chunk about the same size as half a fun-size bar for each bite. You can also experiment with other candy bars for fun flavor twists.
Can I make these gluten-free?
Yes! Use a reliable gluten-free brownie mix and double-check that your other ingredients (specifically the Snickers bars) are gluten-free. The final result will still be chewy and packed with chocolatey goodness.
How do I keep the brownie bites from sticking to the pan?
Generously grease your mini muffin tin or use parchment paper liners. If they still stick a little, a thin plastic knife works wonders to gently lift out each bite without breaking them.
Can I make Snickers Brownie Bites ahead for a party?
Definitely! These hold up beautifully at room temperature for a couple of days, and the flavor gets even better over time. For events, you can bake and decorate the day before; store in an airtight container so they stay fresh.
Final Thoughts
Whether you’re baking for a party, the holidays, or honestly just to satisfy a late-night chocolate craving, I can’t recommend these Snickers Brownie Bites enough. Their combination of decadent brownie, gooey caramel, crunchy peanuts, and silky ganache makes every bite a moment worth savoring. Gather your ingredients, invite a friend to help, and get ready to make dessert memories you’ll want to repeat!
Print
Snickers Brownie Bites Recipe
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 24 brownie bites
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Description
These Snickers Brownie Bites are a delightful treat combining the rich, fudgy goodness of brownies with the classic flavors of Snickers candy bars. Perfect for parties or a sweet indulgence, these mini brownie treats are sure to impress your guests.
Ingredients
Brownie Bites:
- 1 box brownie mix (plus eggs, oil, and water as called for)
Toppings:
- 12 fun-size Snickers bars (halved)
- 1 cup semi-sweet chocolate chips
- 2 tablespoons heavy cream
- ¼ cup chopped peanuts (optional)
- sea salt for sprinkling (optional)
Instructions
- Preheat and Prepare: Preheat oven to 350°F and grease a mini muffin tin. Prepare brownie mix as instructed.
- Fill Muffin Cups: Fill each cup 2/3 full with brownie batter. Press half a Snickers bar into each cup.
- Bake: Bake for 12–15 minutes until edges are set and centers are slightly soft.
- Cool and Garnish: Cool in pan for 10 minutes. Drizzle with chocolate ganache, sprinkle with peanuts and sea salt if desired.
- Serve: Let set before serving.
Notes
- You can substitute mini peanut butter cups or Milky Way bars for a fun variation.
- Store in an airtight container at room temperature for up to 3 days, or refrigerate for a fudgier texture.
Nutrition
- Serving Size: 1 brownie bite
- Calories: 180
- Sugar: 16 g
- Sodium: 105 mg
- Fat: 10 g
- Saturated Fat: 5 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 22 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 15 mg
