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Traditional Buttercream Wedding Cake
This cake is completely decorated in buttercream frosting. I used several traditional techniques on this cake such as the shell border, ruffle garland, cornelli lace and scrollwork.
2D Monkey Cake for A Pre-School Graduation
This cake was for a pre-school graduation. I used a Wilton shaped pan and then decorated the cake with buttercream. I used the star tip to do most of the work and round tips to do the outlining. To make the border I first piped using the shell tip and then I added the leaves [...]
3D Buttercream Teddy Bear Cake
Yes…. even the bear on top is cake I used the Wilton mini bear pan along with star tips to pipe the bear and create the shell border. ****Tip*****In order to make the eyes, nose, ears, etc smooth dip your finger in corn starch and pat down the buttercream icing. See my post [...]
Wilton Course 2, class 1
You’ve just finished Wilton Course 1 and are eagerly waiting to find out what you’ll be learning in Course 2. Here’s a preview…
For your first class, you will be using tip 21 (star tip) to pipe gorgeous flowing shell borders as well as reverse shell borders, tip 16 (star tip) to be swirling up rosettes, [...]
Wilton Course 1, Class 1
Two Hearts Cake
I didn’t really know what to expect going into the first class. People of all different ages and skill levels were present. During class our instructor taught us about the various tools and techniques we will be using and learning about throughout the course. We also reviewed the basic class butter cream [...]
